We are delighted to welcome Patrick McDonald FRSA to the Lewis Craig team, as our Hospitality Specialist Consultant.
Patrick is a distinguished name within the Hospitality and Catering Industry, with over 40 years experience in creating, opening and influencing many leading Hotel Groups, Restaurants and Hospitality projects, along with Food Retail stores and Foodhalls.
We are delighted to see Moo Steakhouse now open and trading at the highly prominent corner site of 99 Wardour Street in the heart of Soho.
Acting on behalf of the Landlord, jointly with Richard Spencer at Eddisons, Lewis Craig were tasked with sourcing a high-quality F&B operator to occupy the site, formerly occupied by Byron.
Acting on behalf of the former occupier, we are delighted to see how W5 Collective has transformed this prominent corner unit at the excellent Dicken’s Yard scheme in Ealing.
Really delighted to see our client’s project finally come to life.
We recently attended the Kasa and Kin launch event in Soho’s Poland Street, this being a new diffusion brand from the Kensingon-based, Filipino fine-dining operator, Romulo.
It’s great to see the vinyls are now up for Kasa and Kin, the new diffusion brand from Romulo.
Romulo quickly became London’s go-to destination for exquisite Filipino food, based in the heart of Kensington.
We are delighted to have completed a letting to Knight Frank on Upper Street, Islington.
Acting on behalf of a private Landlord, we were instructed to seek a new Tenant for the prime, double-fronted unit, located adjacent to Nando’s just up from Islington Green.
We are delighted to announce the recent completion of 77 High Street in Wimbledon Village, to Colette.
Colette debuted their Gourmet Delicatessen on Fulham Road in Chelsea during late 2019, and we are thrilled to have been able to secure them for our client’s property in Wimbledon Village.
Huge congratulations to our retained client Trailfinders on being crowned top Holiday Provider of the Year in the Which? 2020 Awards.
An incredible achievement and well deserved in such a challenging year. This is particularly special with Trailfinders celebrating their 50th anniversary this month!
Acting on behalf of our client Eastend Homes, we are delighted to have disposed of an A3 restaurant unit in the Aldgate/Spitalfields area.
The unit was formerly occupied by Chicago Rib Shack, and is now occupied by Unity Diner – London’s biggest 100% vegan diner and cocktail bar.